Organic Japanese-Style Noodles
Our Japanese-style noodles are the highest quality noodles you can find.
Traditionally crafted in Japan, these noodles are high in flavor and nutrition. They are made with just organic wheat flour and sea salt. They pair well with freshly steamed vegetables and a splash of Ohsawa Organic Nama Shoyu.
Unlike most noodles that are made from white flour, organic noodles, "From Japan" are crafted using partially sifted whole wheat flour, giving the noodles more flavor and nutrition.
Organic, Macrobiotic, Vegan
Ingredients: Organic Wheat Flour, Organic Buckwheat Flour, Sea Salt
Product of Japan