Experience the satisfying crunch of authentic Japanese brown rice crackers, seasoned with traditionally brewed organic tamari for a rich, savory flavor. Made in Japan with whole organic brown rice and simple, clean ingredients, these light, crispy crackers are organic, gluten-free, Non-GMO Project Verified, and vegan.
Perfect for grab-and-go snacking, cheese boards, dips, soups, salads, or pairing with sake, wine, and beer, they offer a premium snacking experience that's as versatile as it is delicious.
Organic, Macrobiotic, Vegan, Gluten-Free
Ingredients: Organic brown rice, Organic tamari (whole organic soybeans, water, sea salt, distilled organic saki ((water, organic rice, aspergillus oryzae)), aspergillus oryzae), Organic black sesame seeds.
Product of Japan
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WARNING: Consuming this product can expose you to chemicals including acrylamide and cadmium, which are known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to www.P65Warnings.ca.gov/food.
