Gluten-free, fat-free, organic chips that are baked, not fried. A special baking process in a dedicated gluten-free, nut-free facility produces chips that are light, loaded with a crisp, fresh flavor and simple goodness - perfect with dips, soups, or salads. Green Pea Chips are high in Vitamin A and Iron and are convenient and delicious snack food.
Organic, Macrobiotic, Vegan, Gluten-Free
Ingredients: Organic Green Peas & Sea Salt.
Product of Japan