UMAMI BROTH DASHI POWDER, VEGAN, SHIITAKE KOMBU 1.4 OZ
399
UMAMI BROTH DASHI POWDER, VEGAN, SHIITAKE KOMBU 1.4 OZ
399
Dashi is the embodiment of UMAMI. It’s essential flavor base at the heart of Japanese broth-based dishes from miso soup, to noodle soups, and even ramen. It’s incredibly versatile as a natural flavor enhancer, adding rich UMAMI to compliment a wide variety of dishes. You can also just use the powder as a seasoning salt to enhance any dish. It’s time to add natural UMAMI goodness to anything and everything! Explore a world of rich flavors and diversify your culinary repertoire.
UMAMI is known as the savory fifth taste, along with sweetness, sourness, saltiness, & bitterness.
Ingredients: Oligosaccharide (made with tapioca and/or sweet potato), sea salt, yeast extract (yeast, dextrin, salt), shiitake mushroom powder, kombu seaweed powder