Furikake (Fooree-ka-keh) is a ready-to-use table condiment.
MUSO From Japan Organic Furikake Flakes use only plant-based ingredients and are free of additives and artificial flavors.
Just sprinkle it on stir fry, a bowl of rice, or anything else where you want to deliver an extra pop of flavor and satisfying crunch. It can be a topping for noodle dishes and even a salad seasoning. It is a condiment in its own right.
Umeboshi Furikake is a blend of salt-cured toasted black sesame seeds, toasted white sesame seeds, and green nori flakes with dried umeboshi (salt-cured ume plum) and dried salt-cured shiso flakes that bring out a unique mixture of acidic and salty flavors.
INGREDIENTS: Salt Cured Toasted Black Sesame Seeds*(Black Sesame Seeds* and Sea Salt), Toasted White Sesame Seeds*, Ground White Sesame Seeds*, Dried Umeboshi Flakes*(Ume Plums*, Shiso leaves*, and SeaSalt), Dried Shiso Flakes (Shiso Leaves* and Sea Salt), Green Nori Flakes, Sea Salt. *=ORGANIC INGREDIENTS
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WARNING: Consuming this product can expose you to chemicals including lead and lead compounds, which are known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to www.p65warnings.ca.gov
