Simply delicious, bursting with a sweet, chewy, moist flavor and chosen by people who eat brown rice every day. Loaded with nutrients, our rice is harvested at just the right moment, when the golden grains are at the peak of ripeness. Organically grown in California on rich volcanic soil in the foothills of the Shasta and Trinity Mountains, Ohsawa Organic Brown Rice sets the standard of quality by which all other brown rice can be measured. The rice is stored in its protective outer husk in special bins right on the farm, until it is freshly milled to our order.