Made from wholegrain brown rice - deliciously gooey when served hot!
Excellent pan-fried or baked, served with shoyu-ginger dipping sauce, or top it with rice syrup, jam or fruit sauce and serve as a delicious dessert. Try adding mochi to soups and stews for real enjoyment.
Made from wholegrain brown rice - deliciously gooey when served hot!
Excellent pan-fried or baked, served with shoyu-ginger dipping sauce, or top it with rice syrup, jam or fruit sauce and serve as a delicious dessert. Try adding mochi to soups and stews for real enjoyment.
Made from wholegrain brown rice - deliciously gooey when served hot!
Excellent pan-fried or baked, served with shoyu-ginger dipping sauce, or top it with rice syrup, jam or fruit sauce and serve as a delicious dessert. Try adding mochi to soups and stews for real enjoyment.